George Bush Intercontinental Airport
Hugo’s Cocina will be taking its guests to the heart of Mexico and back, all while in this world-famous Houston terminal. Parallel to its traditional origins, the restaurant ambiance embraces its cultural roots by touting organic materials, saturated colors and sculptural lighting. Diners have the option to experience this garden-fresh traditional cuisine in our beautifully crafted atmosphere or “on-the-go”, if they must. The overall design of this space goes hand in hand with Chef Hugo’s authentic mexican cooking. Regardless how they dine, the tastes of this locally grown restaurant concept will inspire its guests to shout “Ay! Ay! Ay!” This rustic traditional experience is brought back to life in this modern age with the rich finishes of reclaimed wood-look floors, recycled glass counter tops and just the right splash of red to symbolize Mexico’s fiery pepper inspired cuisine.